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Milkshake
Salted Date Caramel Milkshake
Homemade salted date caramel swirled into a decadent golden shake.
10 min prep
Ingredients
- 8 large soft dates
- Water (enough to make a thick sauce)
- Pinch of salt
- 1 teaspoon Hearty Spices Turmeric Latte Spice Mix
- 250ml of almond milk (or any milk of your choice)
- 1 cup of ice cubes
Shop the Mix
Every recipe starts with one teaspoon of Hearty Spices Turmeric Latte Spice Mix.
Shop the MixDirections
- 1
In a food processor or blender, blend dates adding a little water at a time until you form a thick sauce.
- 2
Pour 250ml of milk into a blender.
- 3
Add 1 teaspoon of turmeric latte spice mix, ice cubes and 1 tablespoon of the date caramel.
- 4
Blend until smooth.
- 5
Decorate the inside of the glass with a caramel swirl before filling with the milkshake.
- 6
Save the rest of the date caramel for other lattes or milkshakes.
Optional Steps
- Add sugar to taste if necessary