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Latte
Chai Turmeric Latte
Black tea and golden spice steeped into a warm, aromatic morning cup.
3 min prep

Ingredients
- 1 tablespoon of black tea
- 1 teaspoon Hearty Spices Turmeric Latte Spice Mix
- 240ml of almond milk (or any milk of your choice)
Shop the Mix
Every recipe starts with one teaspoon of Hearty Spices Turmeric Latte Spice Mix.
Shop the MixDirections
- 1
Pour 240ml of milk (of your choice) into a saucepan.
- 2
Add 1 teaspoon of turmeric latte spice mix and 1 tablespoon of black tea. For plant-based milk (e.g. soya milk, almond milk), add 2–3 drops of cooking oil.
- 3
Cook over medium heat for 2–3 minutes until the milk is hot. Do not bring it to boil.
- 4
Strain out the tea leaves. Stir and drink.
Optional Steps
- Add sugar to taste if necessary
- Use a milk frother to get better texture
